Pubs. Pints. People.
Learn all about brewing and pub heritage this week! We will be sitting down with Steve Dunkley of Beer Noveau to find out how they're recreating heritage-style beers and also Geoff Brandwood, author of several CAMRA Pub Heritage guides to tell us all about what makes a heritage pub!
You can discover more by joining the campaign for just £26.50/year - visit https://join.camra.org.uk/
Sue Nowak's recipe this week is a roast chicken paired with a vintage Fullers ale - check it out here! https://wb.camra.org.uk/2020/05/18/beer-recipe-roast-chicken-with-fullers/