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Cooking Issues with Dave Arnold
Salmon Issues with Michael Fabbro and Saif Khawaja
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Michael Fabbro and Saif Khawaja of Local Coho, an American salmon company raising premium Coho salmon, join the show to talk about killing fish, growing fish and aquaculture.
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No Tangent Tuesdays: Tangents!
01:00:59Mark Kurlyandchik, food writer and codirector of the documentary Coldwater Kitchen
01:00:13Mark Kurlyandchik, food writer and codirector of the documentary Coldwater Kitchen, joins this week's episode of Cooking Issues.No Tangent Tuesday: Infinite Rage
59:47Jordana Rothman joins the gang for a No Tangent Tuesday full of tangents.Mycelium Madness with AJ Schaller
01:00:05This week on Cooking Issues it's Mycelium Madness with AJ Schaller. She is currently Culinary Director for Mush Foods, a company developing food products based on mycelium cultivation.Bangladeshi Food with Dina Begum
01:01:59This week on the show, Dave is joined by Author & Food Writer Dina Begum, who's latest book "Made in Bangladesh" explores the delicious cuisine of Bangladesh,Mads Refslund of ILIS and Noma
01:00:01On this week's show, Mads Refslund (co-founder of Noma and chef/owner of ILIS in NYC) joins the show to talk about the new restaurant and answer some listener questions.