Cooking Issues with Dave Arnold

On a special pre-Thanksgiving edition of Cooking Issues, Dave Arnold is joined by trailblazing chef and entrepreneur Elizabeth Falkner. Falkner discusses her exciting new venture in the world of spirits: T’Maro, alongside her career highlights and Thanksgiving traditions

Another "No Tangent Tuesday" has plenty of great tangents and a slew of listener questions.

On another "No Tangent Tuesday" the tangents are plentiful. Nastassia "The Hammer" Lopez is back in-studio.

David Standridge, executive chef of The Shipwright's Daughter in Mystic Connecticut, joins the show for a conversation on crab meat, garleek and more.

Dr. Arielle Johnson joins the show for another No Tangent Tuesday

Nicholas Coleman of Grove and Vine returns to the show.

The incomparable Jim Lahey of Sullivan Street Bakery returns to the program to bestow his bread brilliance on Dave and the crew. Tune in to learn how to elevate your croutons and listen to yet another disagreement about Tuscan Bread between Dave and Jim.

Dave recounts a wild story about some NYC road rage and the crew chats about everything from dash to private jet meals.