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Wine 101
Yeast
Season 4, Ep. 46
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Yeast comes up a lot on his podcast and in your wine world but what is this little single-celled critter and how does it work?
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39. Corsica
19:46||Season 5, Ep. 39We take a quick break from deep dives to answer a listener's request and talk about the wine region of Corsica and it's amazing wines.38. Italy Part VI: Cosimo And The Rough Outline
22:20||Season 5, Ep. 38The Grand Dukes of Tuscany and the Chianti hills37. Italy Part V: The Beginnings Of A Wine Region
15:46||Season 5, Ep. 37As Florence evolves, and then suffers, a wine region begins to form in the south.36. Italy Part IV: Warring Hamlets and The Gallo Nero
21:06||Season 5, Ep. 36There is a legend in the Chianti HIlls about a race for territory and a black rooster. In reality, the history the story is based on establishes the wine region we see today.35. Italy Part III: The Chianti Hills and an Etruscan grape...?
24:02||Season 5, Ep. 35The 7th-century Etruscans set the stage for 15th-century Italy's first fine wine region.34. Italy Part II: Oligarchs and Maritime Republics
20:30||Season 5, Ep. 34Medieval Italy sets the stage for the wine country we recognize today.33. Italy Part I: Sicily and Rome's Surroundings
24:02||Season 5, Ep. 33Before and after the rise of Rome land under-vine in Italy was already everywhere. And what came next was the largest explosion of wine culture in the ancient world.32. Greece Part II: Homer and Dionysia
22:06||Season 5, Ep. 32We wind our way through ancient Greek history with examples of just how important the grapevine was to their culture