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cover art for Ambrosia Lemon Bars with Guest Chef Horatio

The Cookalong Podcast

Ambrosia Lemon Bars with Guest Chef Horatio

This is a SUPER lemony version of the classic, with a few very different twists in their creation. More filling than crust, with a thin, crackly top. Very tart, very rich, very gooey, and very wonderful!

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