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Real ale abroad!

Season 3, Ep. 5

In the fifth episode of Pubs. Pints. People. season 3, we’re hearing from fellow real ale enthusiasts from as far afield as Denmark and Argentina! Firstly, our correspondent Harry Davies speaks to Alberto Eyherabide, owner of the Notre Dame pub and brewery in Lujan, Buenos Aires. Our second interview is with Iain Russell, owner of the Wharf pub in Aalborg and Charlie’s Bar in Copenhagen - said to be the first two pubs outside the UK to receive Cask Marque accreditation.


RAND Festival (@randfestival) takes place on 23rd April at the Notre Dame pub, Lujan, Argentina

The Wharf, Aalborg and Charlie's Bar, Copenhagen both re-open on 6th May


Cask is BACK, so back CASK! Read more about the campaign here.


Don't forget to support the show at https://supporter.acast.com/pubs-pints-people


Or join CAMRA if you're not already a member for just £26.50 a year at https://join.camra.org.uk/ - gain access to great audio and visual content on our Learn & Discover platform.


If you'd like to get involved, simply contact podcast@camra.org.uk or follow us on Twitter @PubsPintsPeople

More Episodes

4/5/2022

What's in a bottle (or can?!)

Season 5, Ep. 1
This season the podcast is going on tour with a brand new cast of voices! We're travelling across the UK to link up with CAMRA branches to learn more about the beer, pub, cider and club scene and hear more about what they do as local campaigners.Episode 1 kicks off in Newcastle just ahead of the Newcastle Beer & Cider Festival! We sit down with festival organisers Anthony McMulllen and Volunteer Martin Ellis to learn more about beer in Newcastle and the Ouseburn. We also learn all about what's in a bottle or can, discover CAMRA's new definition of live beer, #notfromconcentrate cider and sit down with award-winning author Adrian Tierney-Jones to hear about his 250 favourite beers from bottles and cans featured in his new book United Kingdom of Beer.Additional resources include:Storing & serving beer at home by Katie MathersBringing cider to the table series by Bill BradshawBeer for all occasions by Adrian Tierney-JonesCAMRA's One to Try accreditation schemeCAMRA's definition of live beerCAMRA's guide to #notfromconcentrate cider Guide to saving your pub from closure Join CAMRA if you're not already a member for just £28.50 a year athttps://join.camra.org.uk/- gain access to great audio and visual content on ourLearn & Discoverplatform.Don't forget to support the show athttps://supporter.acast.com/pubs-pints-peopleIf you'd like to get involved, simply contactpodcast@camra.org.ukor follow us on Twitter @PubsPintsPeople or on our NEW Facebook account @PubsPintsPeople