Pubs. Pints. People.


Family Brewers

Season 2, Ep. 1

This week we're learning all about Britain's Family Brewers! Join the team as they speak with the legendary Roger Protz about his new book, The Family Brewers of Britain, and Stuart Bateman of Bateman's Brewery. They also get a chat with Albert Johnson from Ross-on-Wye Cider and Perry Co to hear what it's like to be a family cider producer.

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For Sue's recipe this week, visit:

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