Pubs. Pints. People.


All about... cider!

Season 1, Ep. 4

Learn all about scrumping, real cider and real perry in this week's episode all about... cider! We'll be travelling to the heart of Herefordshire (so to speak) to chat with cider producer Tom Oliver, Susanna Forbes and the Cider Museum curator Elizabeth Pimblett. We'll also be learning about the formation of CAMRA's APPLE Committee and have another great recipe for you from Sue Nowak - this week, a red onion tart glazed with IPA available here:

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Beer design and labels

Season 3, Ep. 8
For the penultimate episode of this series, the Pubs. Pints. People. hosts are discussing beer design and labels! From pump clips to cans, a label can tell you more about a beer than just the ingredients and the ABV. An amazing piece of artwork can entice a drinker, and convey something about the brewer all at once. The first interview is with author Pete Brown, whose book Beer by Design: The art of good branding was released via CAMRA Books last November - he's chatting to host Matt Bundy. Then, we hear from Simon Yarwood of “The Epicurean”, who runs three bottle shops in Manchester, and Boz Berry from the Burton Road Brewing Company - they're speaking to Owen Ralph.Links mentioned in the episode:Check out CAMRA's social media profile picture frames: with CAMRA: involved with Beer Day Britain's #CheersToBeer on 15 June: CAMRA's newest 10 campaigning milestones: Modern British Beer: you visited CAMRA's new What's Brewing platform? Log in and sign up for news alerts here:'t forget to support the show at join CAMRA if you're not already a member for just £26.50 a year at - gain access to great audio and visual content on our Learn & Discover platform.If you'd like to get involved, simply contact or follow us on Twitter @PubsPintsPeople