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Don't Leave Home Without This If You're Traveling!
Season 1, Ep. 1176
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Dining out can feel like a game of telephone. Did the waitstaff understand what we said about our food and did they relay it to the kitchen staff correctly? Not to mention traveling where there is a language barrier!
To the rescue: Equal Eats Dining Cards! These credit card-sized cards give dining establishments the exact information they need to keep us safe. They come in 50 languages and over 500 food allergies and celiac. You can have custom cards made too.
Here's 10% off for Gluten Free News listeners: use code ANDREATUCKER
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1186. Japanese Cuisine - What's Gluten Free?
03:43Japanese cuisinecan be enjoyed if you're gluten free. Find out what's safe and what's not. Of course, always read product labels to confirm.1185. Why Gluten Free Food is Expensive
05:38Why is gluten free food so expensive? Gluten free food is 3 to 4 times more expensive then non-gluten free counterparts. Listen to why this is and how to manage eating gluten free without breaking the bank.Read the full article here1184. May Podcasts for Celiac Awareness Month
01:36May is Celiac Awareness month and the Celiac Project Podcast has some great episodes on tap. Listen for more details!Head to http://celiacproject.com1183. The Autoimmune Protocol Diet
03:02The Autoimmune Protocol Diet (AIP) is a food-based approach to eliminating unwanted inflammation in a person's body. It's a diet that's thought to help heal your gut to reduce inflammation created by autoimmune conditions.1182. Passover Brings Special Products for GF Community
03:25A new demographic of consumers has embraced Passover products: people with Celiac disease and gluten intolerance issues. Hear about a well-recognized brand and their new philosophy about their gluten free products!1181. Glucose Syrup from Wheat: Is it Safe?
01:47The ingredient glucose syrup can be made from wheat, barely or rye and can be gluten free! Confused? Listen for more info.1180. How to Brew a Delicious Gluten Free Beer
02:14On today's Celiac Project Podcast:Mike and Cam welcome Gluten Free Beer Brian to the show. Brian is an expert at gluten free brewing and beer making, and the guys sample some of Brian's homemade brews as he gives them an introductory primer, sharing some helpful tips along the way. Pull up a barstool and find out what it takes to brew a top tier gluten free beer! The guys also preview their spectacular Celiac Awareness Month line up that will include 3 very special shows--including episode 400!Listen to the full episode here: https://celiacprojectpodcast.libsyn.com1179. Recall: Feel Good Foods Cream Cheese Stuffed Mini Bagels
02:41Product Recall: Gluten Free Cream Cheese Stuffed Mini Bagels from Feel Good Foods. Products may contain undeclared gluten due to cross contact.The voluntary recall includes Cream Cheese Stuffed Plain Mini Bagels with UPC 89903900283 and Cream Cheese Stuffed Everything Mini Bagels with UPC 89903900286. It includes Best By dates, ranging from 5/29/24 to 9/17/25, found on the bottom of carton. See the full recall notice here: https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/feel-good-foods-issues-voluntary-recall-gluten-free-cream-cheese-stuffed-mini-bagels?fbclid=IwAR19H3JI6-On1BU3TCMEHiCUN1Dqown2JYFToO2sCHSaqtn82YTfYxnLDTo_aem_AYN7NOLU96rm5etLe-_Sog2ELicIL1lA7jMjpMT1BZVOzMj8vHeMGDZ2LJrcdIHf25STJ08i-16oFZO1IfRFrpHH1178. Are Airlines Required to Provide Gluten Free Food?
04:08How does the Americans with Disabilities Act (ADA) apply to airplane travel? Do airlines need to provide GF meals and snacks if they are providing food to passengers? Do they need to allow passengers with celiac disease to carry food on board without incurring extra baggage fees?The National Celiac Association answers this question with the aid of two attorneys. Have you had good gluten free meals or snacks on a flight? Please share with me at contact@baltimoreglutenfree.com