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Six Inches of Soil - The Podcast
Digging deeper into the world of soil, supply chains and regenerative farming.
Exploring the uncut, uncorked, unleashed truths behind the work that our soil, livestock, plants, and people are doing to tackle climate change and save our planet whilst creating nutrient-dense food and injecting life b
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3. Uncultivated: Veggie vibes
01:11:39||Season 1, Ep. 3This episode is called: Uncultivated: Veggie Vibes! We are going to dig deep—literally—into the world of vegetables, soil, and flavour with incredible people who make it all happen. Joining us for this vibrant conversation are some truly inspiring global voices from across the vegetable supply chainAdrienne Gordon, representing UK Veg. https://sweetpeamarketgarden.co.uk/Farmer Lee Jones, from Chef’s Garden in Cleveland, Ohio. https://www.chefs-garden.com/about-the-farm/our-story/farmer-lee-jonesStephen Flynn, co-founder of the Happy Pear in Ireland—chef, author, and community leader. https://thehappypear.ie/Mark Schatzker, food journalist and author. https://www.markschatzker.com https://x.com/markschatzker?lang=enMassive thanks to Tilly and Oscar Tufton and Apple Hammond for submitting questions.For the intro/outro was:Claire Mackenzie - @clai.remackenzie producer of Six Inches of Soil documentary & PodcastColin Ramsey www.dragonlightfilms.com @dragonlightfilms - director of Six Inches of Soil documentaryRichard Tufton, podcast host @rtuftonEditing by George Adey @ Dragon Light
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2. Unrefined: Grain Gains
01:20:24||Season 1, Ep. 2Intro:Richard Tufton, podcast host, and Claire Mackenzie, producer. @rtufton & @clai.remackenzie Featuring: Anna Jackson, star of the film Six Inches of Soil, farmer in N Lincs, UK: https://www.pinkpigfarm.co.uk/@annaracheljacksonTim Parton, farmer, consultant, and co-founder of Green Farm Collective, based in Staffordshire, UK: http://timpartonfarming.com https://www.greenfarmcollective.com/ and look out for his book in 2025 via https://unbreaking.eco/Rick Clark, Rick is a 5th generation farmer who resides in Warren County, Indiana https://www.farmgreen.land/ @farmgreen13Bertie Matthews, miller running the family company, Matthews Cotswold Flour: https://cotswoldflour.com/@bertiematthewscf Valerie Netherton, Director of Sustainability, Higher Purpose, Partnerships at Makers Mark1. Uncut: Beef Banter
37:38||Season 1, Ep. 1Richard Tufton meets:Gabe Brown (rancher & regen ag expert)Ben Thomas (farmer)Jacob Summer (Chipotle restauranteur)Chris Hogg (butcher)Claire Mackenzie (producer SIOS)Salar ShemiraniAdriennne Gordon at Sweetpea Marketgarden Regenified Riverford OrganicsSix Inches of Soil The Podcast is produced by Richard Tufton, Claire Mackenzie & C.Ramsay/Dragonlight films. Richard has vast experience working in the food sector for more than 20 years, initially in the UK, then for the last 9 years in the United States.Please note that this podcast does not constitute advice.Six Inches of SoilIs a British documentary feature film. It is the inspiring story of British farmers standing up against the industrial food system and transforming how they produce food - to heal the soil, benefit our health and provide for local communities. The film can be viewed online in the UK via: Prime VideoVimeoOr Organise a screening via Kinema globally (except Australasia) or Screen it in a cinema. Finally, to dig deeper into the subject there is now a Six Inches of Soil book. If you enjoyed this episode we’d love you to subscribe to the show and leave us a review wherever you are listening. Please also share our podcast with friends and family.Follow us on social mediaInstagram X / Twitter LinkedInSix Inches of Soil - The Podcast
00:57||Season 1, Ep. 0Have you watched Six Inches of Soil? Have you ever felt that there were not enough podcasts in your life?! Do you wish there was a place to engage in further discussion around the documentary?Well, wish no more and get ready for Season 1. This will be a place for the community built around the film to gather and dig deeper into Regenerative Agriculture in the UK and the USA.We have unearthed a global network of experts to have more in-depth discussions, packed with learnings and inspirations for you. We hope to keep the film's momentum growing to enable real change in how we grow our food and treat our soil. Hosted by Richard Tufton