The Kitchen Garden Magazine Podcast

There's always garlic on hand in Rob Smith's kitchen. This month he explains why.'If there is one thing I love to grow in the garden, it has to be garlic. With it's hot and spicy taste when eaten raw, changing to sweet and flavoursome when cooked' says Rob Smith. That's why there's always garlic on hand in Rob Smith's kitchen. This month he explains why. (Written by Rob Smith, read by Rachel Atkins.

Lettuce is one the easiest and quickest veg to grow, says Rob Smith. So this month he looks at the range of varieties you can try. (Read by Rachel Atkins, Written by Rob Smith).

This month we tackle a fruit with an undeserved reputation for being tricky. Indoors, outdoors, grow them in a pot; this month David Patch maps out the options for growing grapes in the UK. (Read by Rachel Atkins).