Gluten Free News

Celiac disease and gastroesophageal reflux disease (GERD) are two distinct conditions that affect different areas of the digestive system. However, recent research suggests there may be a link between them.Read more here: https://www.medicalnewstoday.com/articles/celiac-disease-and-gerd

Cold weather and soup are synonymous in my mind. Nothing is more comforting then a warming bowl of goodness – except one that’s easy to prepare, nutritious and versatile. This Butternut Squash recipe is it. Make it vegan by using vegetable stock and now it’s a plant-based powerhouse.This Butternut Squash soup has a mousse-like consistency that almost addicting. To add even more staying power, I serve it over quinoa. Let me know if try it and any modifications/additions you make! https://baltimoreglutenfree.com/creamy-butternut-squash-soup/Please enjoy this discount code on nutpods, my secret ingredient in cooking, baking and hot drinks: http://rwrd.io/ukmsuuv

Happy New Year!Here are my three wishes for the gluten free community in 2025. What are yours'?

Is your gluten free college student home for Winter Break? They could win an assortment of gluten free and top 9 allergen-free bagels and pretzels from The Greater Knead!Students with dietary restrictions can be automatically entered to win by completing the anonymous Gluten Free Friends College Dining Survey during December.The winner will be notified by DM and then must reply promptly with their shipping address. The prize will ship directly from The Greater Knead.The giveaway ends 12/31/24 at 11:59 pm EST.Complete a survey here: Gluten Free Friends College Dining Survey-----------------------------------------------------------------------------------------------------------------

Merry Christmas and Happy Hanukkah!

If you need some last minute, DIY gifts for people (gluten free or not), GF Jules is here to help!From cookie mixes in a jar to infused olive oil and vanilla, she's got great ideas for anyone still on your list.\Get inspired here: https://gfjules.com/gluten-free-gifts-for-foodies/

On today's Celiac Project Podcast:Mike and Cam end the year with a special "Holiday Party" podcast! Their year-end bash wouldn't be complete without a signature drink, so they try out the Chi-Claw-Go Handshake, (White Claw Ruby Red Grapefruit mixed with Malort)! Cam talks about his Thanksgiving tailgate at the Packer's game, and the guys share more holiday tips for you. They also share an easy way for friends and family to find out if they might be at risk for celiac disease courtesy of CDF. This jam-packed show wouldn't be complete without a little "Stump Mike and Cam!" Wishing everyone a Happy Holiday Season and we will see you in 2025 for our special 10 Year Anniversary podcast January 8th!!! Time flies when you're having fun!Listen to the full episode here: https://celiacprojectpodcast.libsyn.com/