This Podcast is Delicious
17. Food on Film
Our Special Episode: Food in Film with our special guest:
Where we talk about films that feature film that have a focus on film.
This is a cocktail you make if you hate someone. It was one of the worst we have made and one of the worst ever tasted by us. That said, some people like a cocktail that is so syrupy sweet and so wrong in beverage combination that this may be your thing. I strongly suggest skipping to the Vesper.
4oz Lemon Lime Soda
1oz Peach Schnapps (no one needs this in their liquor cabinet)
Do not shake it like I did or your 7up/Sprite will just make this mess of a cocktail even more of a mess. As cheesy as the movie, try you best to enjoy this horrible cocktail.
There are 2 things you need to know about this Martini. 1. You Shake it. 2. It is strong.
0.25 oz Lillet (that's quarter ounce folks)
Shake this money-maker over ice till your shaker is so cold you can barely hold it, there should be a wonderful frost all over you shaker indicating this martini is cold. Strain into a martini goblet or a deep goblet as Flemming recommended. Garnish with a slick of lemon peel.
Enjoy and while you are at it save the world!
Comedians Ali Hassan & Marco Timpano, discuss, lament & come to terms with Food & Drink. They bring over a quarter century of restaurant experience to the podcast table.
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