Dishin' It

Friday, February 17, 2023

E24 - Wander & Graze

Ep. 24

Dishin’ It - the food podcast all about where to eat in Aberdeen, Aberdeenshire and Scotland - is back... and with a change of pace.

In this episode, I sit down with Natalia the owner of Wander & Graze. Talking all things business start-ups, woodfired pizza and how to make that party-perfect cheeseboard, this episode has no shortage of food inspiration.

Businesses and accounts mentioned:

Bannerman Butcher, Inverbervie, Aberdeenshire
The Craftsman, Aberdeen
Cullen Bay Hotel, Cullen, Moray
The Cult of Coffee, Aberdeen
Fat Batch, Aberdeen
From Bakery Lane, Inverurie, Aberdeenshire
IJ Mellis Cheesemongers - Edinburgh, Glasgow, St Andrews
Mr Dun - Aberdee, Inverurie, The Boxes at Chapelton
Nick Nairn St Nicholas Street at Hilton Garden Inn (closed)
Ox & Finch, Glasgow
Red Robin Records, Aberdeen
The Tippling House, Aberdeen
Two Raccoons, Aberdeen
Vegan Bay Baker, Newburgh, Aberdeenshire

Follow my food escapades at thefoodhoover.com and on Instagram, Facebook, Twitter and YouTube.

If you would like to show your support for the podcast, you can buy me a Ko-fi which all helps in the production of future episodes.

More Episodes

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Wednesday, March 29, 2023

E27 - Creative scene podcaster, Ica Headlam: Creative Me Podcast

Ep. 27

In this episode I’m joined by an OG of the Aberdeen podcasting scene as Ica Headlam of the Creative Me Podcast pulls up a chair to chat about food, his podcast and We Are Here Scotland.Listen to the Creative Me Podcast on Soundcloud. Follow Ica on Instagram.Find out more about We Are Here Scotland.Visit the Big Up the Deen online shop.Businesses and accounts mentioned:Beautiful Mountain Cafe, Aberdeen (closed)Maggie’s Grill, AberdeenThe Pig’s Wings, AberdeenPost AberdeenTrellis, Newburgh (Aberdeenshire)Laura Aitchison, The Devil Wears TartanFollow my food escapades at thefoodhoover.com and on Instagram, Facebook, Twitter and YouTube.If you would like to show your support for the podcast, you can buy me a Ko-fi which all helps in the production of future episodes.

Wednesday, March 15, 2023

E26 - Food Instagrammer, Nikki Eats the World

Ep. 26

This is one for the record books. It’s a loaded episode of 17 food suggestions from all over Aberdeen, Aberdeenshire and wider Scotland. And the culprit, Aberdeen food Instagrammer Nikki Eats The World. Follow Nikki on Instagram.Businesses and accounts mentioned:Almondine, Aberdeen and InverurieThe Big Feed, GlasgowBoozy Cow, EdinburghThe Braided Fig, AberdeenCafe Andaluz - AberdeenDishoom, EdinburghEl Cartel, EdinburghThe Fife Arms, Braemar, AberdeenshireFigment Coffee, Aberdeen Howies, EdinburghLaila Lunch and Brunch, EdinburghMaggie’s Grill, AberdeenMoonfish Cafe, AberdeenNinety-nine Bar and Kitchen, AberdeenResident X, AberdeenRoots, Aberdeen BeachStack & Still, GlasgowStew N Drew’s, HopemanBad Manners cookbookDocumenting my DinnerFoodie QuineTall Paul’s Food LifeFollow my food escapades at thefoodhoover.com and on Instagram, Facebook, Twitter and YouTube.If you would like to show your support for the podcast, you can buy me a Ko-fi which all helps in the production of future episodes.

Wednesday, March 1, 2023

E25 - Scottish podcaster, Lisa Kennedy: The Braw and the Brave

Ep. 25

Today’s episode is with Lisa Kennedy whose effortless enthusiasm oozes out as she chats with guests from all walks of life on her podcast The Braw and The Brave. We have a right good blether (Scottish word for chat) about her passions and of course, her favourite places to eat in Scotland. Listen to The Braw and The Brave on Soundcloud. Follow Lisa on Instagram.Businesses and accounts mentioned:Edinburgh Larder, EdinburghFalafel To Go, GlasgowMeze Meze, EdinburghSingle-end Cafe, GlasgowSilverbirch Garden Centre, CrossfordFollow my food escapades at thefoodhoover.com and on Instagram, Facebook, Twitter and YouTube.If you would like to show your support for the podcast, you can buy me a Ko-fi which all helps in the production of future episodes.