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72. Ep 72: Drops of God, Light Struck Wine, Chilled Reds
31:35A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week asking have you watched Drops of God, tasted Light Struck wine, or enjoyed chilled reds?
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S4 E14: Art of Selling, Christmas Wine, Natural Ferment
34:56A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week asking if we're too old for selling wine, too old to understand what natural ferments are, and too old to enjoy young wine for Christmas.Listen to two old men talk about wine.Enjoy.13. S4 E13: Tasting Paradox, World Consumers, Wine Notes
34:59A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week the gents are diving deeper into the wine tasting paradox, who consumes the most in the world, and when writing tasting notes is a good idea.TopicsWhat is the paradox of taste?Who are the top wine consumers…Really Hint its not the Vatican! Click Here Listener question:Christine Lane Cove Writes; should I take wine notes, How do I take a wine note. Look: Observe wine in your glass. Smell: Identify five unique aromas in your wine. Taste: Quantify the traits of acidity, tannin, alcohol level, sweetness, and body. Think: Put it all together and refine your opinion.Give it a Listen, Share with Your Friends.The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!12. S4 E12: Wine vs Art, Stand Up Wine vs Sit Down Wine, Facts vs Fiction
42:41A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week were asking the big questions of debate Wine vs Art, Stand Up Wine vs Sit Down Wine, and Facts vs Fiction.Topics Fact or Fiction about Wines?FACT = Women are better tasters/makers than Men Where do you drink wine? Garden, Shower, Bath, Airplanes. ?Listener question:If wine is subjective, and Art is for the cultured, Which is easier to understand? WINE or ART. Ian, Dover Heights......Give it a Listen, Share with Your Friends.The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!11. S4 E11: Brand loyalty, Drinks of the World, Rose Wines
35:57A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week we ask if brand loyalty is still a thing, what are the signature drinks of the world, and where is all the Pinot Noir Rose?Topics Today what is Brand Loyalty?Do Australians have a drink of there own?Listener question:Why is there not more Rose made out of Pinot Noir.....Give it a Listen, Share with Your Friends.The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!10. S4 E10: Vegan Wine, New Zealand Chardonnay, Why Age Wine
44:32A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week we ask why all wines are not vegan, what is good about New Zealand Chardonnay, and why to people age wines.TopicsQuick Review of Hunter Wine show; @hunterwineshowTopics? Myth Busting What arent all wines Vegan? New Zealand Chardonnay is is better.Listner question: Micheal from Colac ;Why do you age wines? @letsgovegancoGrab a wine what would you Grab, LVC says : Gaba do Xil Tinto Mencia, Telmo Rodriguez, @telmovinos@nzwinegrowers Give it a Listen, Share with Your Friends.The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!9. S4 E9: World Cup Wine, Heavy Bottles, and Grower Champagnes
46:10A wine podcast from Luke Campbell and Luke Morris talking all things wine. What to drink, why we drink it and the culture that surrounds drinking. Without the usual pomp and ceremony that goes with it! Ask us questions at E: lukestalkwine@gmail.com Contact Luke Campbell at http://vinified.com.au | @vinified_wine_services Contact Luke Morris at http://lukemorrisha.com.au | @lukemorrisha This week the lads are asking if wine at the football World Cup is good, does a big heavy bottle mean good wine, what is Grower Champagene and if you really should learn to enjoy white wines.TopicsMyth Busting The heavier the bottle, the better the wine.Terms Grower Champagne what does it actally mean for the drinkerListner question? AJ writes: Greetings,I can't express enough gratitude to Luke Morris for introducing me to this captivating podcast. As a novice in the enchanting realm of wine, I must confess that I find myself utterly drawn to the mystique and allure of red wine. However, a burning question arises within me: Must I venture into the realm of white wines to truly immerse myself in the boundless wonders of the wine world?What have we been drinking;Luke Campbell is back on the Pinot train; @escarpmentwine Pahi single vineyard PinotLuke Morris delves into the Rich wines of @bluepyrenees Richardson Reserve Cabernet Give it a Listen, Share with Your Friends.The podacst is proudly sponsored by UnBottled Wines Ultra Premium wines...In a Box!