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1 For The Table
End of the World for the Table
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Kim is in New York and that somehow inspires a conversation about the end of the world.
Costco is probably the best bet, they’ve decided.
Submit your questions and Follow 1 For The Table on Instagram and Threads @1ForTheTable
Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)
Produced by Robert Peta
Art by @Mamobot
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Airport Lounge Cinnamon Rolls for the Table
54:11|Jon and Kim discuss the airport lounge experience, dry pastries included. They also discuss Kim's recent visit to a $150 seafood buffet.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotGreen Onion Kimchi For The Table
01:09:52|Jon and Kim catch up after a brief hiatus. They discuss how your cooking skills won't make that man come back to you, and how he doesn't deserve that sushi bake.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotPeanuts for the Table
47:00|Kim and Jon discuss Jon's recent peanut focused trip. They also take in listener feedback about Jon's British accent.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotDragCon for the Table
51:37|Kim shares his experience at DragCon 2024, the origin of Chinese finger traps, and the correct way to prepare Korean ramen.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @Mamobot2nd Place for the Table
43:46|Jon and Kim discuss a morning TV appearance, as well as a Korean controversy. They also consider potential travel plans.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotTyra Reruns for the Table
48:30|Jon and Kim discuss a grab bag of topics, from Tyra to carrying stickers around. Jon also shares a recipe from a houseguest's cookbook. Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotTomato Kimchi for the Table
49:58|Jon and Kim discuss tomato season, as well as regrowing green onions. They also touch on how canned fish is underrated.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotFree Thai Food for the Table
47:47|Jon and Kim discuss a case of mistaken identity, as well as AI Pokémon and fusion cuisine they haven't tried.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @MamobotPride for the Table
52:08|Jon and Kim discuss their local Pride celebrations, as well as Montreal bagels and mushrooms.Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung)Produced by Rob PeraArt by @Mamobot