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Women Making Waves Podcast
WMW Louise Palmer-Masterton - Stem & Glory
Ep. 61
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In this episode we are very excited to talk with Louise Palmer-Masterton, founder and CEO of vegan restaurant Stem & Glory. Serving delicious food in a way that is compassionate to animals, and also to the world as the restaurant is carbon negative. In this fascinating chat Lousie talks about her life and beliefs.
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