Wines of South Africa
Season 3, Ep. 2
Wine tourism has always played an important role in the South African wine scene, and post-Covid wine fans are pouring back into the the country to explore what it has to offer. In this episode we look at both the varied and exciting possibilities that South Africa's winelands offer visitors and explore what tourism means to the wine industry as a whole.
Episode 28: Wellington
Season 3, Ep. 4
Wellington is nestled up against the mountains north of Paarl, and has long been known within the industry as a source of grapes and of vines as well – its home to the great majority of South Africa’s wine nurseries. But more and more it’s becoming a name that savvy winedrinkers are looking out for. Warm conditions and plenty of sunlight makes the area perfect for ripe and fruit-driven reds, generous Chenin Blancs, and more.
Season 3, Ep. 3
Whether you're in Stellenbosch or Paarl, it's hard to miss the Simonsberg. The mountain divides the two wine districts, so vineyards dot the slopes on every side. While that makes for a lot of different aspects and varied growing conditions, there's still something that Simonsberg wines share in common.
Episode 25: Cape Winemakers Guild
Season 3, Ep. 1
The Cape Winemakers Guild has become a leading force in raising the bar of South African wine, bringing together top winemakers from across the Western Cape to discuss and share ideas. It has also created a set of programs that engender new opportunities for wine industry members from Black and other previously-disadvantaged communities, most notably their Protege Programme. Their annual auction, which helps fund these activities, has become a highlight of the calendar in the South African winelands.