Share

cover art for 2018 Merlot & The Ditch of Destiny

Wine and Uncorked Chronicles

2018 Merlot & The Ditch of Destiny

Ep. 35
•

One heartbreak, two glasses of Merlot, too many shots, a rainy highway… and boom — I’m in a ditch with my cousin, throwing up in unison while a raccoon judges us. Plus, a sultry Russian wine review blaming my ex for everything. Cheers.

More episodes

View all episodes

  • 38. Uncorked in Munich: Cyril Meidinger’s Global Wine Journey Part 2

    44:49||Ep. 38
    Follow up on last weeks episode

  • 37. Uncorked in Munich: Cyril Meidinger’s Global Wine Journey

    32:11||Ep. 37
    On this episode of Wine & Uncorked Chronicles, we sit down with Cyril Meidinger — a French-Greek wine explorer whose path winds from Alsace and Bordeaux to South Africa and now Blue Heron Wine Shop in Munich. Cyril uncorks stories from his travels, shares insights on global wine trends, and talks about what makes South African wines shine abroad. From blind tasting championships to launching his own label, this conversation is equal parts inspiring and delicious.

  • 36. Uncorked in Munich with Joey Hay: From New Zealand to the Blue Heron

    01:15:18||Ep. 36
    Step into the cozy ambience of a Munich wine shop as we sit down with Joe Hay, a New Zealand bloke whose journey with wine has taken him across continents. In this episode of Wine & Uncorked Chronicles, Joe shares stories from his vineyard upbringing, how he found himself in Munich, and the cultural quirks of wine life in Germany vs. New Zealand. We also had a chance to drink some of the Chard Farm wines: Mata-Au Pinot Noir 2023 & Closeburn Chardonnay 2023Check out the Blue Heron WinesZieblandstraße 2 80799 MunichInstagram: https://www.instagram.com/blueheron_wines/https://www.blueheron.de/?fbclid=PAZXh0bgNhZW0CMTEAAaf4G0Bm2GDgriVRaWlwuQ-M851FJg7RHZXjDQAcmenYpOKfaaohOZ_f7ZXC3w_aem_zkB9gXzGPf1JxrjpWns9NABook a Wine tasting: https://www.tickettailor.com/events/blueheronwineshop?fbclid=PAZXh0bgNhZW0CMTEAAadRvMAeCCXXR-B1GePNkt7J5YVWU4hUQRMzLhBftuB_- Ws92oHqPp3v4G_OWA_aem_ORPxTax5N4L5kC98W-67EACheck out the Chard FarmWebsite: www.chardfarm.co.nzInsta: https://www.instagram.com/chardfarm/FB: https://www.facebook.com/chardfarm/

  • 34. Uncorking being MIA: Catch up episode and a Sacredly Unhinged Orange Wine Review

    25:06||Ep. 34
    Today I catch you up on the latest, plus Shanti-Luna-Rae gives you a California girl orange wine review

  • 33. Uncorking Georgian Wines part 2: Our Oceans, Aliens and blind ranking cuisines.

    01:10:34||Ep. 33
    Sylvie and Libby talk more Qvervri (an old Georgian Wine fermentation technique), Aliens and more stuff!!!

  • 32. Uncorking Georgian Wines: Georgia, Blind ranking pastries and Getting a fine

    01:08:07||Ep. 32
    Join us today as Libby and I talk about Georgian wine, do some blind ranking and getting a fine.

  • 31. Uncorking Allergies, Mixed up words and Wine festivals

    52:50||Ep. 31
    On this episodes we somehow end up talking allergies, funny shrubbing and wine festivals...Join us for some fun and laughs.

  • 30. From Vino to Verses: Uncorking Kendrick’s Super BowlShow, Berlin Food Scene and Embarrassing Moments

    01:06:41||Ep. 30
    Episode Description:Pour yourself a glass and get ready for a ride! 🍷 In this episode of The Wine and Uncorked Chronicles, we break down Kendrick Lamar’s electrifying Super Bowl moment, dive into the bold flavors of Berlin’s food scene, and relive some truly embarrassing (but hilarious) moments along the way. From unexpected culinary delights to cringe-worthy confessions, this episode is a perfect blend of culture, chaos, and a touch of class—best enjoyed with your favorite bottle of wine. Cheers! 🍾🥂Let me know if you’d like any tweaks!