Whiskey@Work

Deutschland! The country that perfected beer. But let's turn our attention to their upstart whisky distilleries. Mark and Rob will be drinking Slyrs Classic plus asking the most important question..."Why does Germany have SO MUCH Eagle Rare?!"

Rob and Justin enjoy a bottle of Weller this week while Houston is in Germany! Keep an eye out for the upcoming raffle- a chance to try some of an Old Forester Birthday Bottle.

We have reached a point in the podcast when we find bottles that we forgot we purchased. And it turns out it is all for a good cause. Plus, did you know Rob has been arrested THREE TIMES??

We've had a bottle of Pendleton 20-year Director's Reserve sitting on our desk for a couple of months just waiting for the right opportunity. No better time to crack it open than when sitting down to talk with Tiff Robertson from the Western Legacy Foundation about Back When They Bucked. And again we'll try to answer the question about why American cowboys and cowgirls like Canadian whiskey so much.

We'll be swirling, sipping, and discussing everything from Woodford Reserve's extravagant Derby bottle to Nick Offerman's latest Lagavulin collaboration. Plus, we'll unpack the recent drama at Buffalo Trace Distillery and unwind with a review of Widow Jane's decadent new release.

In this episode, we'll explore the enigmatic origins of Larceny bourbon's name. Then, we raise a toast to Basil Hayden's triumphant return of their "Subtle Smoke" expression. Plus is this either the greatest or dumbest name ever for Whistlepig's latest single malt release? And to finish on a high note (see what I did there?), we'll swirl, sip, and discuss the DEA's long-awaited reschedule of cannabis, all while sampling the intriguing new Corazon tequila finished in Blanton's bourbon barrels.

If your boss told you to do something, and you said you didn't want to, but he kept telling you for over a year, then you finally did it, but you intentionally screwed it up, how long do you think you'd have that job? This is the story of Outryder Whiskey.

On this episode, Gabe and Dan drop by to drink all three batches of Jack Daniel's 10. Plus, what's the deal with orphan barrels? All that and a slight mishap on Whiskey@Work!