Share
Dairy talk with Norwegian Red
REDX™ – Norwegian Red sexed semen
Achieve faster genetic gain and performance in your herd by breeding your best cows to maximize your profits.
Best to use on heifers as they represent the best genetics in the herd, REDX™ is also successfully used on cows and complements the conventional Norwegian Red semen. REDX™ can help dairy farmers to be more selective and breed elite females to create the next generation of cows and maximize the calf crop value.
In this episode of The Dairy Talk with Norwegian Red, our moderator, Tryge Solberg, together with our Global technical and sales team, Gary Rogers and Diego Galli, are discussing the use of REDX™ in today's dairy farming, which combines 21st-century technology with the increased performance gained from Norwegian Red genetics. REDX™ will help dairy farmers achieve faster genetic gain and performance in their herd by breeding from their best cows, therefore maximizing the farm's profits.
More episodes
View all episodes
3. Geno partners with Hybrid Genetics in Germany and Austria
11:02Anticipating the growing demand for more sustainable dairy genetics in Germany and Austria, Geno has recently signed a partnership distribution agreement with Hybrid Genetics to supply Norwegian Red genetics and strengthen Norwegian Red genetics position in two key countries, Germany and Austria. Listen to the conversation between Geno's Regional Sales Manager for EMEA, Diego Galli, and Udo Carstensen, the founder, and owner of Hybrid Genetics to learn more about the dairy industry in Germany and Austria, with a lot of focus on polled genetics.1. The growing interest in crossbreeding and Norwegian Red genetics
23:37Crossbreeding in dairy cattle is of growing interest to dairy farmers and producers worldwide. With this progressive trend, global dairy producers have ranked Norwegian Red crossbred cows as more profitable and easier to manage than purebred Holstein herd mates. Increased profit, reduced workloads, more problem-free cows – "Better lives".In this episode of Dairy Talk with Norwegian Red, our host, Trygve Solberg, is joined by our international sales and the technical support team, Diego Galli and Gary Rogers, to discuss how crossbreeding has gained popularity in many key markets and acknowledge the main reasons behind the global demands for crossbreeding with Norwegian Red genetics.
2. 2 How the dairy industry has adapted to the robotic milking transformation
23:59As the demand for milking robots continues to rise, robotic milking or automatic milking systems (AMS) has also become increasingly popular in Norway. In this episode of Dairy Talk with Norwegian Red, our hosts, Trygve Solberg, and Knut Ingolf Dragset together with two prominent Norwegian dairy farmers, Lars Skramstad and Ole Paulsen are discussing how the dairy industry has adapted to the robotic milking transformation and what makes the Norwegian Red genetics fit with the technology. Find out what motivates Norwegian farmers to invest in AMS and how has the progressive technology supported them in achieving and maintaining sustainable farming.
2. Breeding for better lives and health for dairy cows and farmers - how?
25:13Our hosts Kate Stai and Trygve Solberg in Geno introduces the Norwegian Farmers breeding and dairy results and today's guest is professor Olav Østerås. He is special Advisor within Dairy Health and Welfare in TINE, the main milk processing organization in Norway.Practical farming, how Norwegian Farmers handle health care and progressive breeding are discussed. Did yo know that Norway probably has the world's lowest use of antibiotics used for animals? Parallell they manage having high fertility, good health and good productivity and sustainability. Listen in to hear how!
1. Dairy talk with Norwegian Red
01:43Dairy talk with Norwegian Red-podcast will address various aspects and discussions around dairy and cattle breeding development and trends. Listen in! Hosted by Kate Stai, Chief Commercial Officer, and Trygve R. Solberg, Product manager and technical advisor for Geno, an innovative breeding organization based in Hamar, Norway, together, they will explore ideas and perspectives within dairy genetics around the world. They will discuss what’s important around breeding for better lives in a wider aspect.