The Problem with Natural Wine
Season 1, Ep. 10
Adam and Zach discuss the biggest trend in the wine world, and why they find it so frustrating. Send hate mail to firstname.lastname@example.org!
Next Round: NFL Veteran Will Blackmon on Starting The Wine MVP and Converting Athletes from Beer to Wine
Season 2, Ep. 68
Adam speaks with ex-NFLer and Super Bowl champion Will Blackmon about his new venture, The Wine MVP, as well as his own journey in the wine world and what it's like building private collections for athletes. Please send any suggestions or requests for future Conversations to email@example.com. Thanks for listening, and be well.
How Will it Be Possible for Bars to Survive Covid-19?
Season 2, Ep. 67
Adam, Erica, and Zach discuss the current state of bar reopenings in light of the spike in Covid-19 cases in the US: why reopening bars is riskier than reopening restaurants, how the federal government and many state and local governments have done little to protect this industry, and how that has to change to ensure that the entire bar industry doesn't disappear. Plus: what posters did you have on your childhood bedroom walls? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever else you get your podcasts, and send any questions, comments, critiques, or suggestions to firstname.lastname@example.org. Thanks for listening, and be well.
Next Round: Victor Urrutia, CEO of Spain's Historic CVNE Winery, on the Future of Spanish Wine in America
Season 2, Ep. 66
Adam speaks with Victor Urrutia, CEO of Spain's iconic CVNE, about the challenges and opportunities facing Spanish wine in America, as well as how Spanish wineries can do a better job with their online presence and accessibility to visitors. Please send any requests or suggestions for future Conversations to email@example.com. Thanks for listening, and be well.