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Three Food Guys Podcast
Are KFC Chips the WORST? Pineapple on pizza AND a LIVE TASTE TEST of NEW OREOS!
Season 1, Ep. 15.5
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In this Snacks episode of The Three Food Guys, the team dives into the new Oreo x Coca Cola collaboration cookie and soda, with a LIVE TASTE TEST!
We also talk about crazy US foods trending at the moment from cotton candy burritos to cookie pizza bites from Papa John’s, the guys debate whether these sweet treats are a hit or a miss. We also question the curious belief that chocolate milk comes from brown cows, are we crazy?!
Dub, Nectro, and Ange share their latest food finds, including a truffle mushroom pizza, a carrot cake cheesecake, and a visit to Oakleigh.
Meanwhile, Woolworths’ new smart shopping carts stir up controversy, with the hosts weighing in on whether this innovation is more hassle than it's worth.
The episode also features Papi’s latest food news and a surprise from Ange—will it be a rant or a fact? The guys wrap things up with the fan questions from the mailbag, tackling hot questions about KFC chips, favourite toppings for hot chips, and the great pineapple on pizza debate.
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18.5. The Ultimate BROWNIE Flavour with Nick Vavitis (THE RETURN!)
53:55||Season 1, Ep. 18.5In this week's episode of the Three Food Guys, it's still the Three Food Guys except, Dub and Nectro are joined by an old friend, Nick Vavitis.Nick is hot off having the highest selling protein bar in Coles and Woolworths with Muscle Nation. He talks about his brand Choclt, what it's become, the challenges he has faced in building a small business in Australia, where he wants to take Choclt in the future and more!We also find out what Nick's guilty pleasures are, his favourite fast food and which Ben & Jerry's flavours are the GOAT!All that and more in this week's episode with Nick Vavitis of Choclt.18. Forgotten FAST FOOD Items that need to RETURN!
49:23||Season 1, Ep. 18In today's episode of the Three Food Guys, Ange is away, and we can't find him! JOKES! He is in Japan living it up.Nectro & Dub carry the show without Ange this week, where we dive into the world of forgotten fast food items, that we think need to return! We reminisce on burgers and even loaded fries that we think need to make a come back at places like McDonalds, KFC and Hungry Jack's!Dub discovers a McDonald's breakfast roll that he had forgotten about, and Nectro talks about bite size chicken pieces he used to put in salads to be healthy! We also chat about the latest in food news around Australia in the supermarkets and share our thoughts on what we ate this week, together!Join us for heaps of talk on snacks, burgers, fried chicken and more on today's episode!17.5. World's Most ICONIC Ice Cream Flavours!
33:21||Season 1, Ep. 17.5Today Dub, Ange and Nectro dive into the most iconic ice creams from around the world!We visit our friends at Taste Atlas to enlist the most iconic ice creams around the world, then we weigh in with our own top ice creams, from shops to supermarket brands.We explore the countries with the most appearances on the coveted list, including Italy’s Bacio di Dama and the USA’s quirky pear and blue cheese combo. Plus, the guys uncover some unique creations, like Indonesia’s spaghetti ice cream and that roller ice cream trend. Dub also shares his favourite ice cream spots from around the world! Tune in for a scoop of global ice cream!@threefoodguys17. Ultimate Sandwiches & Are Doggy Bags Acceptable in 2024?!
37:05||Season 1, Ep. 17This episode is sponsored by Red Rooster - Get the CRUNCH TIME meal now!Visit @threefoodguys on Instagram for a special RED ROOSTER GIVEAWAY!In this episode of The Three Food Guys, the team discuss the surprising closure of several Shake Shack stores in LA and Wendy’s fun collaboration with a very popular cartoon from all childhoods!Dub shares a cozy Italian food find, Nectro talks about a protein yogurt fail, and Ange drools over a massive Greek feast. While Papi’s Food News is packed with the latest in fast food and sweet treats, including a new McDonald’s Happy Meal TOY! and the announcement of a returning KFC cult burger.Ange rounds out the episode with a rant about his hate for utensils, while the fan questions mail bag explores questions like our dream street food tours, ultimate sandwich creations, and what sense we would keep if we lost all others. Tune in to hear the full scoop!4o16.5. Underrated Food Combos and Are HUGE Burgers DEAD?!
38:05||Season 1, Ep. 16.5Today's podcast is sponsored by Peckish, and their NEW Peckables. Try them today at all supermarkets in four new flavours - Cheese & Bacon, Honey Soy Chicken, Sour Cream & Chives and Salt & Vinegar.This episode kicks off with some jaw-dropping facts about New York City’s restaurant scene. We also explore surprising stats about pizza consumption and dive into Chick-fil-A’s unexpected venture into the world of media.Dub reveals his latest food find from a local spot, while Nectro and Ange share their own spots widely available. Ange brings another intriguing fact to the table about McDonalds, which we reminisce about.The episode wraps up with the fan questions mailbag, featuring debates on unexpected food combos, massive burgers, and a creative question about saving the world with just one dish. @threefoodguys on all socials!
16. VIRAL TikTok Cucumbers & Lasagna Talk with Adele Maree
01:02:33||Season 1, Ep. 16The Three Food Guys, Dub, Ange and Nectro are joined by social media creator, the lovely Adele Maree for a massive food-filled chat, and we even try a food live on air, that we've wanted to for so long (HINT: It's a CHOCOLATE we HATE!)Adele reminisces about her favorite childhood foods, as well as some european classic foods and folk tales. The conversation heats up as she tells us which fast food she could eat for the rest of her life and weighs in on the ultimate showdown, Biscoff or Nutella?Adele also gives her thoughts on the latest viral food trends, including the cucumber craze and Dubai chocolate, shares her current favourite foods and a little twist she has done on the viral trends of her own. The guys delve into her love for Greek and Italian cuisine, asking her to choose between the two, and uncover her favourite dishes from both cultures.Check out Adele's podcast, @yoursafespacepod and follow her on instagram @adelemaree for all other socials!@threefoodguys15. Foods That People PRETEND To Like (YUCK!)
39:09||Season 1, Ep. 15In this episode of The Three Food Guys, Dub, Nectro and Ange stir up some controversy by tackling foods they believe people only pretend to like. We don't hold back, questioning the appeal of everything from oysters and kale to matcha and black licorice. They also take aim at healthy alternatives like buffalo cauliflower bites and kombucha, wondering if anyone genuinely enjoys them. We also dive into the realm of the need these days to have a trend that makes you eat something that we've all been eating normally for years, is there really a need for it?Whether you love a certain food, or hate it, will mention it and see whether or not it's lied about.Get ready for some heated opinions and a lot of truth-telling as the guys challenge popular food trends and reveal their culinary pet peeves.@threefoodguys14.5. Dupes, AI Drive Thru's & The Death of BUFFETS (+Papi's Food News 23/8/24)
34:03||Season 1, Ep. 14.5Join The Three Food Guys as we dive into the latest food trends from the rise of AI-powered drive-thrus in Australia and the world to KFC's new Australian dessert taking the world by storm.Dub, Nectro, and Ange share their latest food finds, including a Filipino restaurant, a new grape drink, and some loaded donuts from Preston Market. Plus, we answer wild questions from listeners, like what food could save us from an alien invasion and which celebrity chefs we'd love to have on the show. You can submite questions weekly on our socials @threefoodguysThanks for listening!