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Becky is Very Bad at Airhorn Timing! (Tony's Chocolonely Almond Sea Salt Bars)
Season 1, Ep. 147
This week on the show, we're talking about the new, vegan carne asada burrito at Muchacho and trying the almond and sea salt dark chocolate bar from Tony's Chocolonely!
Not a lot of show notes this week!
News Item: New Vegan Food Hall to Open in Orlando’s Milk District. Follow Allison van Tilborgh @thesanfordvegan.
Thank you so much for listening. We record these episodes for you, and we'd love to hear from you.
Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!
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