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Talkin' Tofu

Notes from the Field: The Butcher's Son, Berkeley, CA

Season 1, Ep. 142

This week on the show, Dave is going to tell us all about his two lunches at Butcher's Son in Berkeley, CA. And Becky's trying Hippeas Sriracha Sunshine chickpea puffs. It's a mini episode!


SHOW NOTES:



Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!

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