Jefferson Parish Pulse

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LeBrane's Creole Cuisine and Catering

Season 4, Ep. 7

This week on the Jefferson Parish Pulse powered by JEDCO, we feature an interview with Carol and Myron LeBrane, founders of LeBrane's Creole Cuisine and Catering. This dynamic husband and wife duo had dreamed of owning a restaurant for years. Timing, fate and faith brought them together and helped them launch and grow their business. Carol and Myron shared how they sought a loan with JEDCO for a small portion of their business. Then, they switched gears when the building they'd been eyeing for years became available. Their vision for a bread pudding business snowballed into a full-service restaurant and event facility on the West Bank. In today's interview, Carol and Myron talk about how their faith is embedded in their work, what it was like to open their business in the midst of a pandemic, and why they chose to launch their business on the West Bank.

 

Learn more about LeBrane's Creole Cuisine and Catering here.

Learn more about JEDCO's financing options here.

Learn more about JEDCO here.

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