New numbers paint an ugly picture. Plus, a case against the fresh fish counter.

<p>Join us for the latest episode of the IntraFish podcast, where we bring you the week's most interesting seafood, fisheries and aquaculture news, along with exclusive expert interviews.</p>

What's killing seafood retail sales?

Two top executives from Norway's DNB bank give us their views on the salmon farming industry, and how they are 'nudging' the industry to invest, innovate and grow.

Where should the salmon farming sector place its bets?

We take a look back at the year in seafood deals so far, with the help of M&A whisperer Ignacio Kleiman of Antarctica Securities.

'That's the multi-trillion-dollar question': Is M&A making a comeback in seafood?

By focusing on shrimp farming and shrimp farming alone, this executive is trying to drive more cooperation, spur demand and help the industry professionalize.

'My gut sense is that the mindset has changed': Is shrimp farming ready for a new chapter?

Seafood CEOs aren't known for being excitable, but this top executive is finding his high-octane approach is paying off.

'You get punched in the face and keep going': Meet the joyful warrior behind Rokke's krill venture

How this former pork marketing executive is taking a no-name whitefish onto the front packs of some of the world's largest brands.

He made pigs fly. Can he do the same for this fish?

We speak with one of America's largest seafood suppliers about navigating the complex process of importing and distributing to some of the country's largest buyers.

'They should never know what our issues are': How to win the seafood supply battle

Listen in as editors Drew Cherry and John Fiorillo discuss the biggest seafood news headlines of the year, and what they see coming through December.

The biggest seafood stories so far, and our predictions for the second half

One of seafood's top executives talks about what his company is doing to engage community, retain workers and deliver profits.

'I wasn't invited back': Sealord CEO Doug Paulin on lessons learned working the factory floor

Around the world, shrimp is a consumer favorite. But the farming sector seems to always be beset by disease challenges, roller-coaster prices and supply chain uncertainty. Our expert panel discusses how things can be fixed.

How shrimp farming could be bigger, better and more profitable

A weekly round-up from the world's leading provider of news and analysis on the seafood, aquaculture and fisheries industries.

<p>A weekly round up from the world's leading provider of news and analysis on the seafood, aquaculture and commercial fisheries sector. Find all our coverage at <a href="www.intrafish.com" rel="noopener noreferrer" target="_blank">www.intrafish.com</a>.</p>

IntraFish Podcast

Exclusive interviews and in-depth insight from the world's leading provider of news on the seafood, aquaculture and fisheries industries.

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