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Cooking Issues with Dave Arnold
The Simple Art of Rice with JJ Johnson
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This week on Cooking Issues, Dave is joined by award-winning author and acclaimed chef JJ Johnson. His discusses his latest book, The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table, which is available at a discount for our Patreon Members.
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01:00:05This week on Cooking Issues it's Mycelium Madness with AJ Schaller. She is currently Culinary Director for Mush Foods, a company developing food products based on mycelium cultivation.Bangladeshi Food with Dina Begum
01:01:59This week on the show, Dave is joined by Author & Food Writer Dina Begum, who's latest book "Made in Bangladesh" explores the delicious cuisine of Bangladesh,Mads Refslund of ILIS and Noma
01:00:01On this week's show, Mads Refslund (co-founder of Noma and chef/owner of ILIS in NYC) joins the show to talk about the new restaurant and answer some listener questions.