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Cooking Issues with Dave Arnold

Dr. Arielle Johnson Returns

Flavor scientist, author of "Flavorama", and friend of the show Dr. Arielle Johnson returns for a lively episode of Cooking Issues.

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  • No Tangent Tuesday: MMMMHOPS!

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    Tune in to a fun No Tangent Tuesday as Dave and the crew talk everything from yogurt gelato to the 1997 MTV Music Video Awards.
  • Chef Andy Ricker

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    Chef Andy Ricker, the chef who founded the Pok Pot Restaurants and specializes in Northern Thai cuisine, joins this weeks episode of Cooking Issues.
  • FLAVORAMA!!

    58:43
    Dr. Arielle Johnson celebrates the release of her book, Flavorama: A Guide to Unlocking the Art and Science of Flavor, this week on Cooking Issues.
  • No Tangent Tuesday: Breakin' Beans

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    From Zuni roasted chicken to the sadness of a beautiful bean broken apart, join Dave and the team on another jam-packed edition of No Tangent Tuesday on Cooking Issues.
  • No Tangent Tuesday with Dr. Arielle Johnson

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    Tune in as the crew talks everything from Shakshouka to bad truffle oil as Dr. Arielle Johnson joins the show for another No Tangent Tuesday
  • Salmon Issues with Michael Fabbro and Saif Khawaja

    01:03:10
    Michael Fabbro and Saif Khawaja of Local Coho, an American salmon company raising premium Coho salmon, join the show to talk about killing fish, growing fish and aquaculture. 
  • Andre Mack

    01:00:44
    Andre Mack, sommelier and winemaker, is this week's guest on Cooking Issues.
  • Michael Capoferri of Thunderbolt LA

    01:00:26
    Michael Capoferri of Thunderbolt LA joins the show to talk drinks on this week's episode of Cooking Issues.