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Cooking Issues with Dave Arnold
David Kong of Glasvin and Somm.ai
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David Kong of Glasvin and Somm.ai
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Joshua David Stein
01:01:35|Writer, cookbook author and overall fun guy Joshua David Stein drops by to talk about some of his latest writings, projects and ideas - including "Jang: The Soul of Korean Cooking".Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians
01:01:19|This week's guest is Luke Pyenson, a food and travel journalist and author of the new book "Taste in Music: Eating on Tour with Indie Musicians". He was the longtime drummer of the critically acclaimed indie rock band Frankie Cosmos and founding drummer of cult DIY band Krill.Today, T'Maro & Thanksgiving with Chef Elizabeth Falkner
01:01:00|On a special pre-Thanksgiving edition of Cooking Issues, Dave Arnold is joined by trailblazing chef and entrepreneur Elizabeth Falkner. Falkner discusses her exciting new venture in the world of spirits: T’Maro, alongside her career highlights and Thanksgiving traditionsContinuous Oil & The Tequila Heist
01:00:14|Another "No Tangent Tuesday" has plenty of great tangents and a slew of listener questions.Culinary Aversions, Lye Chronicles & Rapid Dipstick Tests
01:00:07|On another "No Tangent Tuesday" the tangents are plentiful. Nastassia "The Hammer" Lopez is back in-studio.Connecticut Connections with David Standridge
01:00:06|David Standridge, executive chef of The Shipwright's Daughter in Mystic Connecticut, joins the show for a conversation on crab meat, garleek and more.No Tangent Tuesday: Concord grapes & Bad Food Festivals
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59:59|Dr. Arielle Johnson joins the show for another No Tangent Tuesday