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Cocktail College
Techniques: Mixing Wine in Cocktails
Season 1, Ep. 143
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Ahead of hosting a monthly After Hours party at the VinePair HQ, Will Patton and Devin Kennedy of D.C.’s Press Club stop by the studio to give us a master class on mixing wine in cocktails.
Will Patton’s “Obstacle 1” Recipe
Ingredients
- 1 ounce Green Chartreuse
- 1 ounce Kabinett Riesling
- ½ ounce fresh lime juice
- ¼ ounce simple syrup
- Garnish: tarragon sprig
Directions
- Add all ingredients to a cocktail shaker with ice.
- After a quick whip shake, strain into a chilled rocks glass over ice.
- Garnish with tarragon sprig.
Devin Kennedy’s “Untitled” Recipe
Ingredients
- 2 ounces California rosé
- 1 ounce Matchbook Distilling Day Trip Strawberry Amaro
- ¼ ounce Antica Primo
- ½ ounce fresh lemon juice
- ¼ ounce simple syrup
- Club soda
Directions
- Build all ingredients in a highball glass, starting with the club soda.
- Fill with Kold Draft ice.
📧Get in touch: cocktailcollege@vinepair.com
🍸Follow us:
- VinePair: https://www.instagram.com/vinepair/
- Press Club: https://www.instagram.com/pressclubcocktailbar/
- Devin: https://www.instagram.com/tiki.dev/
- Will: https://www.instagram.com/ramseydanger/
- Tim: https://www.instagram.com/timmckirdy/
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