{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/f84a7af7-52cd-4d79-a798-7eaef7a707e2/654852667eaf130012c9ff8c?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Brisket Comeback Story","description":"<p>The first attempt at smoking brisket was nothing short of catastrophic, largely owing to fatigue and a series of misjudgments, alongside a problem with the <a href=\"https://mdbbqservices.com/product/thermoworks-signals-bbq-alarm-thermometer/\" rel=\"noopener noreferrer\" target=\"_blank\">ThermoWorks Signals Thermometer</a> and <a href=\"https://mdbbqservices.com/product/thermoworks-billows-bbq-temperature-control-fan-kit/\" rel=\"noopener noreferrer\" target=\"_blank\">temperature controller</a>.&nbsp;</p><p><br></p><p><a href=\"http://bbqandtech.com/podcast/s5-e9-the-brisket-comeback-story/\" rel=\"noopener noreferrer\" target=\"_blank\">Full Show Notes:</a></p>","author_name":"Chris Ashley and Rod Simmons"}