James Beard Award-winning chef Kwame Onwuachi opens up to Zibby about the events that shaped his life and went into his memoir, Notes from a Young Black Chef. He shares how he manages to maintain his positive mindset every day, why his approach to food, fashion, and nail polish is all the same, and the responsibility he feels to share his unique story with the world.
Purchase a copy of the book on Amazon or Bookshop:
Amazon: https://amzn.to/2SiIgVi
Bookshop: https://bit.ly/3wEBdWb
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