{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/d06ea41d-32a8-49d5-8911-260a9ed3c7d8/68c17b814027d9f21fc3a7be?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"209: Hvordan bli god til å blindsmake vin","description":"<p>Dette må du få med deg! Klikk her:</p><p><a href=\"https://www.grandcafeoslo.no/aktuelt-grand/jeg-kan-ingenting-om-vin\" rel=\"noopener noreferrer\" target=\"_blank\">HØSTENS STORE VILTMIDDAG PÅ GRAND CAFE</a></p><p><br></p><p>Viner å blinde: </p><p><br></p><p>HVITE:</p><p>Yealands Single Block S1 Sauvignon Blanc 2024</p><p>Wittmann Estate Riesling trocken 2024</p><p>Matrot Bourgogne Chardonnay 2023</p><p><br></p><p>RØDE: </p><p>Weinert Cabernet Sauvignon 2021</p><p>Land of Saints Pinot Noir 2023</p><p>Cuilleron Crozes-Hermitage Laya 2021</p><p>Vinen fra blindsmakingen</p><p><br></p><p>Vinen Merete smakte blindt: </p><p>Paul Prieur Sancerre Vinification en Grappes Entières 2023</p><p><br></p>","author_name":"Jeg kan ingenting om vin AS & Acast"}