{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/d06ea41d-32a8-49d5-8911-260a9ed3c7d8/6269b4bab48020001284c342?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"69. De beste biffvinene","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/616eff5086d7b1044020bab6/1638780347388-c61bbb20e3ec1882c15d334ec10f8856.jpeg?height=200","description":"<p>Dette er en podkast fra Dagens Næringsliv.</p><p><br></p><p>År etter år kommer biff på førsteplass når du spør nordmenn om hva som er favorittmåltidet. I ukens episode tar vi for oss noen strålende og klassiske vin- og biffkombinasjoner.</p><p><br></p><p><strong>Ukens utvalgte viner:</strong></p><p><strong>Biff tartar</strong></p><p>Beaujolais</p><p><a href=\"https://www.dn.no/smak/vin/jean-paul-brun-beaujolais-lancien-le-buissy/4-1-148186\" rel=\"noopener noreferrer\" target=\"_blank\">Jean-Paul Brun Beaujolais l'Ancien Le Buissy 2019</a></p><p>Lapierre</p><p><br></p><p><strong>Entrecôte med bearnaise</strong></p><p>Bordeaux</p><p><a href=\"https://www.dn.no/smak/vin/ch-saint-hubert/4-1-134770\" rel=\"noopener noreferrer\" target=\"_blank\">Ch. Saint-Hubert 2010</a></p><p><a href=\"https://www.dn.no/smak/vin/les-hauts-de-beausejour/4-1-125897\" rel=\"noopener noreferrer\" target=\"_blank\">Les Hauts de Beauséjour 2001</a></p><p><br></p><p><strong>Pepperbiff&nbsp;</strong></p><p><a href=\"https://www.dn.no/smak/vin/batuta/4-1-121489\" rel=\"noopener noreferrer\" target=\"_blank\">Batuta 2017</a></p><p><a href=\"https://www.dn.no/smak/vin/dows-quinta-senhora-da-ribeira-vintage/4-1-123609\" rel=\"noopener noreferrer\" target=\"_blank\">Dow's Quinta Senhora da Ribeira Vintage 2019</a></p><p><br></p><p><strong>Entrecôte med chimichurri</strong></p><p><a href=\"https://www.dn.no/smak/vin/weinert-malbec/4-1-130114\" rel=\"noopener noreferrer\" target=\"_blank\">Weinert Malbec 2012</a></p><p><br></p><p><strong>Asiatisk biffsalat</strong></p><p>Riesling med noe sødme:</p><p><a href=\"https://www.dn.no/smak/vin/j-haart-riesling-goldtropfchen-kabinett/4-1-141866\" rel=\"noopener noreferrer\" target=\"_blank\">J. Haart Riesling Goldtröpfchen Kabinett 2021</a></p><p><a href=\"https://www.dn.no/smak/vin/clusserath-trittenheimer-apotheke-riesling-kabinett/4-1-130252\" rel=\"noopener noreferrer\" target=\"_blank\">Clüsserath Trittenheimer Apotheke Riesling Kabinett 2020</a></p><p><a href=\"https://www.dn.no/smak/vin/karthauserhof-bruno-kabinett-feinherb/4-1-121020\" rel=\"noopener noreferrer\" target=\"_blank\">Karthäuserhof Bruno Kabinett Feinherb 2020</a></p><p><br></p><p><strong>Dry-age côte de boeuf med rødvinsaus</strong></p><p>Bordeaux, brunello og supertoscaner&nbsp;</p><p><br></p><p><strong>BBQ tomahawk med søtpotet</strong></p><p><a href=\"https://www.dn.no/smak/vin/philip-togni-cabernet-sauvignon/4-1-110855\" rel=\"noopener noreferrer\" target=\"_blank\">Philip Togni Cabernet Sauvignon 2017</a></p><p><a href=\"https://www.dn.no/smak/vin/ridge-lytton-estate-petit-sirah/4-1-127022\" rel=\"noopener noreferrer\" target=\"_blank\">Ridge Lytton Estate Petit Sirah 2018</a></p><p>Dunn, Corison, Ridge</p><p><br></p><p><strong>Wagyu&nbsp;</strong></p><p>Rød burgunder&nbsp;</p>","author_name":"Jeg kan ingenting om vin AS & Acast"}