{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/c6f20250-d661-4aa4-b989-a8c0f75f4d41/81863d97-8190-4324-aa3e-caf4a7d37fbd?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"It Wouldn't Be Christmas Without: A wintery walk with Gill Meller","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/60ee43f67b57990bc2e77e78/60ee4418fe8ef90012f58f4c.jpg?height=200","description":"<p>In the first episode in the Christmas series of the&nbsp;<em>delicious. </em>podcast, Gilly Smith is out foraging for mushrooms with food writer,&nbsp;<em>delicious.</em>&nbsp;columnist and River Cottage chef Gill Meller.</p><p>&nbsp;</p>","author_name":"delicious. magazine"}