{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/b19ac1f5-6adf-4c8b-aa1a-2af2160f99e4/665dfc2000559f0012a02dc9?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Ep 252: Jason Mantzoukas","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/61ba04aa1a8cbee88a3cf0d8/1717435168959-16cb04a428b8032c77bf7371bad57f52.jpeg?height=200","description":"<p>‘How Did This Get Made?’ podcaster and ‘Brooklyn Nine-Nine’ star Jason Mantzoukas finishes up series 11. And half of his meal is lurking in the shadows… </p><p><br></p><p>Listen to Jason’s podcast ‘<a href=\"https://hdtgm.com/\" rel=\"noopener noreferrer\" target=\"_blank\">How Did This Get Made?</a>’ wherever you listen to podcasts. </p><p><br></p><p>Recorded and edited by Ben Williams for <a href=\"https://www.plosive.co.uk/\" rel=\"noopener noreferrer\" target=\"_blank\">Plosive</a>.</p><p>Artwork by <a href=\"https://www.instagram.com/pushgilbey/\" rel=\"noopener noreferrer\" target=\"_blank\">Paul Gilbey</a> (photography and design).</p><p><br></p><p>Follow Off Menu on <a href=\"https://twitter.com/offmenuofficial\" rel=\"noopener noreferrer\" target=\"_blank\">Twitter</a> and <a href=\"https://www.instagram.com/offmenuofficial/\" rel=\"noopener noreferrer\" target=\"_blank\">Instagram</a>: @offmenuofficial.</p><p>And go to our website <a href=\"https://www.offmenupodcast.co.uk/\" rel=\"noopener noreferrer\" target=\"_blank\">www.offmenupodcast.co.uk</a> for a list of restaurants recommended on the show.</p><p><br></p><p>Watch Ed and James's YouTube series 'Just Puddings'. <a href=\"https://youtu.be/ug7YEj14yFQ\" rel=\"noopener noreferrer\" target=\"_blank\">Watch here</a>.</p>","author_name":"Plosive"}