[Watch the episode here] This week on the Curious Conversations Business Series, we sit down with Pana, the founder of Pana Chocolate, one of the world’s first vegan, raw, and gluten-free chocolate brands.
Before plant-based products became mainstream, Pana was already building a business that would go on to shape a new category in grocery stores.
In this episode, he shares how watching Chocolat inspired the idea, his drive to always work for himself, and what it really takes to build something from nothing.
A conversation about creativity, risk, and creating your own path.