{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/a4160cf7-14fa-4131-ac88-5cd0959e84ab?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Bone-In","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/61433a04f581aa6c6f520e25/show-cover.png?height=200","description":"<p>Follow along as Food Network and Today Show regulars Mark &amp; Fey, known as The Grill Dads, take a peek behind the curtain of food television, and chew the fat with celebrity chefs and industry icons. In Season 1 of Bone-In, Mark and Fey hang with the greats including Rocco DiSpirito, Jet Tila, and Troy Johnson... with a special interview from the late Carl “The Cuban” Ruiz.</p>","author_name":"Mark Anderson & Ryan Fey"}