{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/a3c828c3-73ec-4a4b-995c-958894896ec0/68e3b7cd5f95c3d419877ff1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Delivering culture through food","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/611e766b06c05e99e7f4093f/1759753521732-7310b794-f362-44b1-9ca7-5017c98d5f93.jpeg?height=200","description":"<p>This sponsored episode is brought to you by <a href=\"https://work.deliveroo.co.uk/guides/feeding-employee-engagement?utm_medium=display&amp;utm_source=podcast&amp;utm_campaign=DfW_Bruce_UK_Q42025&amp;utm_content=Podcast\" rel=\"noopener noreferrer\" target=\"_blank\">Deliveroo for Work</a></p><p><br></p><p><a href=\"https://www.linkedin.com/in/spencer-walker-54563b189/?originalSubdomain=uk\" rel=\"noopener noreferrer\" target=\"_blank\">Spencer Walker</a> is the global director of Deliveroo for Work.</p><p><br></p><p>The podcast has returned several times to the idea of food as a cultural trigger, something that catalyses connection and allows cohesion. We explore that idea further this week with <a href=\"https://www.linkedin.com/in/spencer-walker-54563b189/\" rel=\"noopener noreferrer\" target=\"_blank\">Spencer Walker</a> who runs <a href=\"https://work.deliveroo.co.uk/guides/feeding-employee-engagement?utm_medium=display&amp;utm_source=podcast&amp;utm_campaign=DfW_Bruce_UK_Q42025&amp;utm_content=Podcast\" rel=\"noopener noreferrer\" target=\"_blank\">Deliveroo For Work</a> the workplace service provided by the delivery firm. </p><p><br></p><p><a href=\"https://work.deliveroo.co.uk/guides/feeding-employee-engagement?utm_medium=display&amp;utm_source=podcast&amp;utm_campaign=DfW_Bruce_UK_Q42025&amp;utm_content=Podcast\" rel=\"noopener noreferrer\" target=\"_blank\">The Deliveroo Feeding Employee Engagement Report</a></p><p><br></p><p>I mention a book by Robin Dunbar and Samantha Rockey, it's this: <a href=\"https://amzn.to/473rs8O\" rel=\"noopener noreferrer\" target=\"_blank\">The Social Brain - Tracey Camilleri, Samantha Rockey, Robin Dunbar</a>. They talk about giving curry to bond teams (because the sharing plates require people to pass them around). <a href=\"https://eatsleepworkrepeat.com/brains-hormones-and-time-the-invisible-causes-of-better-workplace-culture/\" rel=\"noopener noreferrer\" target=\"_blank\">Hear them talking about it here.</a></p><p><br></p><p><a href=\"https://work.deliveroo.co.uk\" rel=\"noopener noreferrer\" target=\"_blank\">Deliveroo for Work</a></p><p><a href=\"https://work.deliveroo.co.uk/guides/feeding-employee-engagement?utm_medium=display&amp;utm_source=podcast&amp;utm_campaign=DfW_Bruce_UK_Q42025&amp;utm_content=Podcast\" rel=\"noopener noreferrer\" target=\"_blank\">The Deliveroo Feeding Employee Engagement Report</a></p><p><a href=\"https://eatsleepworkrepeat.com/presence-our-rituals-show-what-matters-to-us/\" rel=\"noopener noreferrer\" target=\"_blank\">More about food, rituals and culture&nbsp;</a></p><p><br></p><p><br></p>","author_name":"brucedaisley.com"}