{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/967e26c1-c193-4515-a123-d79245fca658/a79899c0-00ae-46bd-b2a9-c0f8de006626?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Hoovering – Episode 6: Suzi Ruffell","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/611f8db54804724774143ef6/611f8e08339e610011ec22d8.jpg?height=200","description":"<p>Welcome to <b>HOOVERING</b>, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.</p>\n<p>In this episode, I’m joined by comedian <a href=\"http://suziruffell.com\" rel=\"nofollow\" target=\"_blank\">Suzi Ruffell</a>. We hear a cat stand up for cows (sort of) and I am given a ‘sting challenge’, which I think you will agree, I totally smash. We have a beetroot quandary and we talk about times (and they do exist) when you can’t eat. WHAT? No. They really can exist.</p>\n<p>Here’s the recipe which I roughly followed for the <a href=\"http://www.forkandbeans.com/2015/07/27/tofu-scrambled-eggs/\" rel=\"nofollow\" target=\"_blank\">scrambled tofu</a>.</p>\n\n\t\n\n\n\t\n\n\n\n\t\t\n\t\t\t\n\n\t\t    Scrambled Tofu with wilted spinach and roasted cherry tomatoes\n\n\t\n\n\n\n\t\t\n\t\t\t\n\n\t\t    Creme Egg 'Twisted'","author_name":"Jessica Fostekew"}