{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/9475d117-fcd4-4915-a6f3-923941e7aa0d/69decd2dae3386471524aa3e?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Can school meal reforms curb childhood obesity?","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/61ba05fc1a8cbed4343cf0e6/1776208726857-ac1d2a31-1d18-4292-a5a8-51a4534a5776.jpeg?height=200","description":"<p>Currently, more than a third of children leave primary school overweight or obese. The government is about to start a consultation on reforming school meals. Will having salad bars in schools make a difference?</p><p><br></p><p>In this episode, host Tamara Kormornick speaks to Nika Pajda, Head of Policy and Research at Bite Back. Together they discuss whether banning deep fried foods from school canteens will have a significant impact on children's health, as well as the lurking influence of Big Foods in schools.</p><p><br></p><p>Photograph: Getty Images</p>","author_name":"The Evening Standard"}