{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/8aab63cb-38fa-4360-8db2-8fac2f6515da/68f76b145d128a844c35dd12?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"5453: LISTEN¦ Why has chocolate become so expensive and can you tell the difference between 'chocolate flavour' biscuits and the real thing? Frank spoke to top chocolatier Geri Martin from Chocolate Manor","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/61ba386c1a8cbe03f03cf2b7/1761044685864-f37ee444-ec91-4aa8-a8ec-b0cffbce3385.jpeg?height=200","description":"<p>Why is the price of chocolate rising so much and can you tell the difference between 'chocolate flavour' biscuits and the real thing? Frank spoke to top chocolatier Geri Martin from Chocolate Manor</p>","author_name":"U105 Audio"}