{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"","title":"737: Read the Cookbook. No, Really. Inside Tanya Bush's Narrative Baking Memoir.","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6ace5fa439599f7c5608c536/b297a8186ae0f11fdce36909687b5c20.jpg?height=200","description":"

Our friend Tanya Bush is back. The Brooklyn-based pastry chef, writer, and co-founder of Cake Zine visits the studio to talk about her incredible debut book, Will This Make You Happy: Stories & Recipes from a Year of Baking. It’s part coming-of-age memoir, part baking book, and the rare cookbook that is also a page turner. In this episode we get into the year of Tanya’s life that inspired this book and get into what is exciting at Tanya’s restaurant, the acclaimed Little Egg.

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","author_name":"Matt Rodbard & Aliza Abarbanel"}