{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6a57400b-8d28-4bfd-9803-411041bbf38e/a030e7a3-1890-4866-b023-94d6d4e92464?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Julia Zemiro on DISH!","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6176c2ddb67d9b6ffff7ee9f/6176c2fa935aad00146a2304.png?height=200","description":"<p>SURPRISE! While we wait patiently for the borders to open, I'm delivering an epsiode of DISH! straight to your feed – with a very French twist. Listen in as Paul and I chat with the incredible Julia Zemiro about traval, the differnece between French and American waiters, and of course, food!&nbsp;</p>","author_name":"Pillow Talk Productions"}