{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/69ff8a2928bc864b8b791087/6aede15adabcb4d1f2e9c0a8?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"We Grew Up Drinking. Now We’re Rethinking It.","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/69ff8a2928bc864b8b791087/1793974578756-2b7368ca-8558-4f78-be34-7c020d308117.jpeg?height=200","description":"<p>Amanda Thomson — Episode 96</p><p><br></p><p>Amanda Thomson is the founder and CEO of Thomson &amp; Scott and creator of Noughty non-alcoholic wines. A former BBC arts broadcaster, she retrained in wine at Le Cordon Bleu in Paris before moving into the drinks industry. Through Noughty, she focuses on offering wine lovers a non-alcoholic choice that puts taste and the occasion first. In this episode, Amanda joins Jimmy to discuss Gen X drinking culture, differing relationships with alcohol, inclusion and the realities of building a business that challenges convention.</p><p><br></p><p>- [Noughty — official website](https://noughtyaf.com/)</p><p>- [Noughty — US website](https://us.noughtyaf.com/)</p><p>- [Amanda Thomson — LinkedIn](https://www.linkedin.com/in/noughtyamanda)</p><p>- [Thomson &amp; Scott Noughty — LinkedIn](https://www.linkedin.com/company/thomson-%26-scott-ltd)</p><p>- [Amanda — Instagram @noughtyamanda](https://www.instagram.com/noughtyamanda/)</p><p>- [Noughty — Instagram @noughtyaf](https://www.instagram.com/noughtyaf/)</p>","author_name":"Jimmy Thistle"}