{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6958298e6446068fdc43e837/695829cec4b2cc952cbc08c1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The \"How Does a Coffee Roaster Work?\" Edition","description":"<p>In this episode of Working, Slate editorial assistant Rachel Gross talks to Joel Finkelstein, professional coffee roaster and owner of Qualia Coffee in the Petworth neighborhood of Washington, D.C.</p><p>Working is brought to you by Hiscox Small Business Insurance. Get customized insurance for your business right now. Go to Hiscox.com to learn more and to get a free quote.</p><p>Join<strong> Slate Plus</strong>! Members get bonus segments, exclusive member-only podcasts, and more. Sign up for a free trial today at <a href=\"http://www.slate.com/podcastsplus\">www.slate.com/podcastsplus</a>.</p><p>Email: <a href=\"mailto:working@slate.com\">working@slate.com</a></p><p> </p>","author_name":"Slate Podcasts"}