{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6958077f1002b08bc8529c23/6958093ffcfcf09e552c7ada?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"#400 TopChef: One Day You're Mayan, The Next Day You're Out","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6958077f1002b08bc8529c23/711c85a10c1c2a8bc84e81e7b80d8aa8.jpeg?height=200","description":"<p>It's our 400th episode!! And what better way to celebrate than by recapping one of Bravo's best and oldest shows - \"Top Chef\"?  Ben and Ronnie break down every detail of this season's penultimate episode -- from the birds to the tamales.  There are only three finalists left.  Whose cuisine will reign supreme?</p>\n<p>Thanks for making 400 episodes breeze by.  Here's to 400 more!<br>\n<br></p><p>See <a target=\"_blank\" href=\"https://acast.com/privacy\">acast.com/privacy</a> for privacy and opt-out information.</p><p><a href=\"https://patreon.com/watchwhatcrappens\" target=\"_blank\">Our Patreon Extras: https://patreon.com/watchwhatcrappens</a></p>","author_name":"Ben Mandelker & Ronnie Karam "}