{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/69545da8cb029db7575279fc/6ad0b2affffdf054f7f4de92?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"🥗 “Sultans of Salad” — Sweetgreen Co-Founders Jonathan Neman & Nicolas Jammet ","description":"<p>LIVE from sold-out Boston… we sat down with 2 of the 3 co-founders of Sweetgreen.</p><p>In this sitdown, Jon &amp; Nic explain how 2 years after college, they booked The Strokes for a salad music festival, eventually landing Kendrick Lamar (for salads!).</p><p>Sure, Sweetgreen stock is down 80% from its post-IPO all-time highs, but they’ve bet a comeback on a $12 custom-wrap tortilla that took a full year to build. And they’ve figured out how to keep employees longer by hiring robots (the “Infinite Kitchen”).</p><p>Jon &amp; Nick reveal the ROI on the wraps, why the $20 salad rep is undeserved, and how the founders rank taste/health/sustainability as marketing tactics. Want to know the 1 trait they look for in a job interview? The CEO and CCO of Sweetgreen told us</p><p>Plus, if you think “Slop Bowls” is an offensive term (which we do), we actually rebranded it in real-time on-stage with both of them #BonusBowls #FreshCasual.</p><p>But most of all, we just had fun catching up with 2 of the Caesars of Salads who turned kale from a Pizza Hut decoration into an economic force — And from the audience cheers, you know the hummus-headed Yetis did too.</p><p><strong>CHAPTERS</strong></p><p>0:00 - Intro (Live from Boston): Sweetgreen Founders Jonathan Neman &amp; Nicolas Jammet</p><p> 2:04 - How Sweetgreen’s Founders Met at Georgetown and Why They Opened a Salad Shop</p><p> 4:42 - Sweetgreen Opened on the Wrong Side of the Street, Then Booked The Strokes for 20,000 Fans</p><p> 8:52 - Sweetgreen’s Best-Selling Menu Item: How the Company Ranks Its Bowls</p><p> 10:14 - Sweetgreen Wraps: Gen Z Growth, $11 Price and the Custom Tortilla</p><p> 15:09 - Sweetgreen Infinite Kitchen: How Its Salad-Making Machine Changed Employee Turnover</p><p> 19:31 - Sweetgreen Stock Down 80% From All-Time High: CEO Responds</p><p> 21:51 - Is Sweetgreen Too Expensive? The $20 Salad Debate, Prices and Protein Portions</p><p> 24:08 - Sweetgreen Marketing: Taste vs. Health vs. Sustainability</p><p> 26:45 - Sweetgreen Limited-Time Offers and Collabs: Dan Barber’s Squash, Naomi Osaka, Kendrick Lamar</p><p> 29:36 - Sweetgreen vs. Chipotle: 300 Stores vs. 4,000 and Why No Brand Tie-Ups</p><p> 30:19 - What Sweetgreen’s Founders Look For When Hiring</p><p> 32:05 - Slop Bowl Debate: Sweetgreen Wants a Rebrand</p><p> 33:35 - Rapid Fire: Best Brand, Business Book and Sweetgreen’s Stock Ticker</p><p> 34:42 - Takeaways</p><p><br></p><p>NEWSLETTER:</p><p><u><a href=\"https://tboypod.com/newsletter\" rel=\"noopener noreferrer\" target=\"_blank\">https://tboypod.com/newsletter</a></u></p><p>OUR 2ND SHOW:</p><p>Want more business storytelling from us? Check our weekly deepdive show, The Best Idea Yet: The untold origin story of the products you&#39;re obsessed with. Listen for free to The Best Idea Yet: <u><a href=\"https://wondery.com/links/the-best-idea-yet/\" rel=\"noopener noreferrer\" target=\"_blank\">https://wondery.com/links/the-best-idea-yet/</a></u></p><p>NEW LISTENERS</p><p>Fill out our 2 minute survey: <u><a href=\"https://qualtricsxm88y5r986q.qualtrics.com/jfe/form/SV_dp1FDYiJgt6lHy6\" rel=\"noopener noreferrer\" target=\"_blank\">https://qualtricsxm88y5r986q.qualtrics.com/jfe/form/SV_dp1FDYiJgt6lHy6</a></u></p><p>GET ON THE POD:</p><p>Submit a shoutout or fact: <u><a href=\"https://tboypod.com/shoutouts\" rel=\"noopener noreferrer\" target=\"_blank\">https://tboypod.com/shoutouts</a></u></p><p>SOCIALS:</p><p>Instagram: <u><a href=\"https://www.instagram.com/tboypod\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.instagram.com/tboypod </a></u></p><p>TikTok: <u><a href=\"https://www.tiktok.com/@tboypod\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.tiktok.com/@tboypod</a></u></p><p>YouTube: <u><a href=\"https://www.youtube.com/@tboypod\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.youtube.com/@tboypod</a></u></p><p>Linkedin (Nick): <u><a href=\"https://www.linkedin.com/in/nicolas-martell/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.linkedin.com/in/nicolas-martell/</a></u></p><p>Linkedin (Jack): <u><a href=\"https://www.linkedin.com/in/jack-crivici-kramer/\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.linkedin.com/in/jack-crivici-kramer/</a></u></p><p>Anything else: <u><a href=\"https://tboypod.com/\" rel=\"noopener noreferrer\" target=\"_blank\">https://tboypod.com/ </a></u></p><p>About Us: The daily pop-biz news show making today’s top stories your business. Formerly known as Robinhood Snacks, The Best One Yet is hosted by Jack Crivici-Kramer &amp; Nick Martell.</p>","author_name":"Nick & Jack Studios"}