{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6838b07b998551779f336971/69bb67a96071e3bfbd0e9b50?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"How Cousins Maine Lobster Scaled from Shark Tank to a Billion-Dollar Brand","description":"<p>On this episode of <em>No Free Lunch</em>, Ndamukong Suh is joined by Jim Tselikis and Sabin Lomac, founders of Cousins Maine Lobster. They dive into how a spur-of-the-moment food truck idea led them to <em>Shark Tank</em>, a deal with Barbara Corcoran, and ultimately building a billion-dollar business across the country.</p><p><br></p><p>No Free Lunch releases new episodes every Tuesdays and Thursdays. Like, comment, and subscribe to the show!</p><p><br></p><p>Host: Ndamukong Suh</p><p>Executive Producers: Andrea Scott</p><p>Producer: Danny Sellers</p><p>Editor: David Caputo</p><p><br></p><p>Follow us at:</p><p>Instagram: @nofreelunchshow</p><p>TikTok: @nofreelunchshow</p><p><br></p><p>Ndamukong Suh</p><p>X: @NdamukongSuh</p><p>Instagram: @ndamukongsuh</p><p><br></p><p>Full Episodes Playlist: https://www.youtube.com/playlist?list=PLv9jHydPOaTgxcy_qUJ-KB3iffJPWRKOg</p><p><br></p><p>Shorts Playlist: https://www.youtube.com/playlist?list=PLv9jHydPOaTgYywdsGw7e65DXM0EOZ5Jq</p><p><br></p><p>The information provided on this podcast is for informational purposes only and should not be considered financial or legal advice. Always consult with a qualified financial and/or legal professional before making any legal or financial decisions or investments.</p>","author_name":"The Athletic"}